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Line Cook
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Ad Id: 1248956 |
| Posted By: |
Lighthouse Landing Resort & Marina, LLC of Grand Rivers, KY (item located in Grand Rivers, KY) |
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Category: | Employment/Jobs Wanted |
| Member Since: | February 7, 2024 |
Date Posted: | January 31 |
| Account Type: | Classic |
Date Modified: | |
| Phone: | Please login to see phone number. |
Ad Expiration: | March 02 |  | |
Location: Lighthouse Landing Resort & Marina – The Wake Club
Grand Rivers, KY
The Wake Club is looking for a skilled Line Cook to prepare delicious meals according to our menu. You will cook dishes that will delight our customers with their taste and timely delivery.
An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be able to move around the kitchen while multi-tasking. Experience in using various ingredients and cooking techniques is helpful.
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
The ability to follow recipes.
Storing excess food at the correct temperature to avoid spoilage.
Ensuring that food portions and food presentation meet company standards.
Ensuring that cooking utensils are clean before each use.
Cook food in various workstations
Able to multitask
Work under pressure
Keep a sanitized and orderly environment in the kitchen
Cleaning and sterilizing food preparation areas.
Assisting other cooks to ensure that food orders are completed in a timely manner.
Efficiently resolving problems with customers’ orders.
Ensuring that food health and safety regulations are followed.
ServSafe food handling certification will be required
Ensure all food and other items are stored properly
Check quality of ingredients
Monitor stock and advise Chef or manager of shortages
Ability to follow all sanitation procedures
Ability to work on a team
Ability to follow orders
Very good communication skills
Excellent physical condition and stamina
Reliable transportation/Valid Driver’s License
Experience needed
Experience in using cutting tools, cookware and bakeware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Interested & experienced applicants please call 270-362-8201 or send resume to Sandy@lighthouselanding.com
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